They are steamed and served in a plantain leaf tied with a string. A hearty and cheap meal, vigorón is a plate of crispy fried pork and yucca topped with a pickled cabbage salad. While North Americans could ad

They are steamed and served in a plantain leaf tied with a string. A hearty and cheap meal, vigorón is a plate of crispy fried pork and yucca topped with a pickled cabbage salad. While North Americans could additionally be accustomed to hotdogs being bought by distributors at baseball games, Nicaraguan vendors carry plates of delicious vigorón.

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Derek Pheter

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