Sliced fruit is only so thrilling on its own, but when you incorporate some zingy lime zest, freeze them, and drizzle with chocolate, it turns into much more thrilling. Pavlovas are a light dessert that can deeply impress any dinner guests you may have

Sliced fruit is only so thrilling on its own, but when you incorporate some zingy lime zest, freeze them, and drizzle with chocolate, it turns into much more thrilling. Pavlovas are a light dessert that can deeply impress any dinner guests you may have over. They look tremendous complicated and fancy, but they’re pretty simple to prep and the toughest part is ready for them to cool. Top this delicious bark with store-bought gluten free pretzels for an added little bit of crunch, or stick to the traditional candy cane bits.

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Derek Pheter

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