Knives are essential in the kitchen because it is not only a tool that allows you to chop, fillet, or peel all kinds of ingredients, but it also becomes a means that allows us to express our creativity in the kitchen and our excellent dishes are our works. of art.

Like any good artist, we always look for the best and most practical knife, such as how fast you can chop and how precise the cut will depend on this. On the other hand, it should be emphasized that not all knives are the same since each one has characteristics that make it ideal for each task, so it is essential to use them properly; here we tell you how:

1. Paring knife

This type of knife cannot be missing from your kitchen since it is used to cut, peel and chop small ingredients.

2. Utility knife

This will be your best ally when chopping, cutting and chopping fruits and vegetables.

3. Santoku

Thanks to its larger blade, it is ideal for much cleaner and more precise cuts.

4. Bread knife

It will be straightforward to slice all kinds of bread thanks to its saw shape.

5. Chef’s knife

The knife of your dreams! If you want to cut and chop all kinds of ingredients quickly, this is the knife to invest in.

Now that you know the five knives that cannot be missing in your kitchen go ahead and look at the T-Fal Ice Force knife set made with German stainless steel. As if that were not enough, you have a 10-year guarantee!