Venison meatballs with carrots
level: easy Preparation time: 45 minutes A good plate of meatballs is a real delight, which everyone likes a lot. If the meatballs are venison, this dish already becomes a Continue Reading
Baked deer shoulder
level: easy Preparation time: 24 hours (30 minutes in the oven) Of the many meats that we offer, the deer shoulder is a piece with which we can make endless Continue Reading
Venison stew with green cabbage
level: easy Preparation time: 2 hours Delicious stew that we bring on this occasion. A stew that we have prepared with white beans, which we can replace, if we prefer, Continue Reading
Wild boar cheeks with gnocchi
Medium level Preparation time: 40 minutes The cheek is a very tasty lean meat that, in this specific case, the wild boar cheek, makes it even more special. A meat Continue Reading
Mallard duck thighs with garlic
level: easy Preparation time: 180 minutes Mallard duck thighs can be found with bones or boneless. Today’s recipe is going to be made with boneless mallard duck thighs, open like Continue Reading
Pickled partridges and vegetables
Intermediate level Preparation time: 1h 30 min Escabeche is one of the oldest canning methods. Since meat and poultry can last like this for a long time, when there was Continue Reading